Welcome to Happy Rooster!

Pre-order a dinner bag for friday! Get everything you need to wok your very own Pad Thai for you and your family. Call or talk to us when you visit the resturant to book your bag. Pick up on friday, latest 16:30. We are using locally grown, organic, fairtrade, MSC-certified and environmentally friendly produce as much as possible!

  • Phone

    070-894 97 59

  • Opening hours

    Mån-Fri:11:00-14:00
    Dinner bag pick up on Friday 14:00-16:30

  • Address

    Malmskillnadsgatan 41, 111 38 Stockholm

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Monday – week 39

  • (V) Vegetarian Bibimbap
    120:-
    Vegme, celeriac, garlic, ginger, kim chi, pickled cucumber, beansprouts, pickled red onion, apple, carrot, baked egg, gochujang, steamed jasmine rice
  • Pulled Pork Bibimbap
    120:-
    Pulled pork, kim chi, pickled cucumber, beansprouts, pickled red onion, apple, carrot, baked egg, gochujang, steamed jasmine rice
  • Chicken Red Curry
    120:-
    Chicken, coconut milk, chili, sweet basil, broccoli, cauliflower, zucchini, steamed jasmine rice
  • Bang Bang Chicken or Tofu Salad
    110:-
    Peanut dressing, egg, roasted peanuts, spring onion, chili oil, sesame oil, pickled carrot, daikon, cucumber, baby spinach, leafy salad
  • Lemongrass Chicken or Shrimp Salad
    115:-
    Bun noodles, peanuts, fried shallots, mint, sweet basil, coriander, red onion, edamame, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • Lemongrass tofu salad
    115:-
    Bun noodles, peanuts, fried shallots, mint, sweet basil, coriander, red onion, edamame, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • Extra Salad/ Rice
    20:-

V = Vegetarian or vegan                                                                                                                               

Please let us know if you have any allergies!

Tuesday – week 39

  • Chicken Red Curry
    120:-
    Chicken, coconut milk, chili, sweet basil, broccoli, cauliflower, zucchini, steamed jasmine rice
  • Beef Biryani
    120:-
    Chuck roll, lactose free yoghurt, cinnamon, cardamom, onion, garlic, coriander, pickled carrot, purple cabbage, savoy cabbage, mint and ginger dip, turmeric steamed rice
  • (V) Tofu Biryani
    120:-
    Tofu, lactose free yoghurt, cinnamon, cardamom, onion, garlic, coriander, pickled carrot, purple cabbage, savoy cabbage, mint and ginger dip, turmeric steamed rice
  • Bang Bang Chicken or Tofu Salad
    110:-
    Peanut dressing, egg, roasted peanuts, spring onion, chili oil, sesame oil, pickled carrot, daikon, cucumber, baby spinach, leafy salad
  • Lemongrass Chicken or Shrimp Salad
    115:-
    Bun noodles, peanuts, fried shallots, mint, sweet basil, coriander, red onion, edamame, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • (V) Lemongrass Tofu Salad
    115:-
    Bun noodles, peanuts, fried shallots, mint, sweet basil, coriander, red onion, edamame, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • Extra Rice / Salad
    20:-

V = Vegetarian or vegan                                                                                                                               

Please let us know if you have any allergies!

Wednesday – week 39

  • (V) Veggie Bao
    120:-
    Haloumi  spring onion, kim chi mayonnaise, kim chi, ginger, cauliflower, cabbage, apple, chili pickled cucumber, carrot, onion, kale, seeds
  • Pulled Beef Teriyaki Bao
    120:-
    Pulled beef, teriyaki, kim chi mayonnaise, kim chi, ginger, broccoli, cabbage, apple, chili pickled cucumber, carrot, onion, kale, seeds, radish
  • Chicken Red Curry
    120:-
    Chicken, coconut milk, chili, sweet basil, broccoli, cauliflower, zucchini, steamed jasmine rice
  • Bang Bang Chicken or Tofu Salad
    110:-
    Peanut dressing, egg, roasted peanuts, spring onion, chili oil, sesame oil, pickled carrot, daikon, cucumber, baby spinach, leafy salad
  • Lemongrass Salad with Chicken or Shrimps
    115:-
    Rice noodles, peanuts, fried shallots, mint, sweet basil, coriander, edamame, red onion, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • (V) Lemongrass Salad with Vegme
    115:-
    Rice noodles, peanuts, fried shallots, mint, sweet basil, coriander, edamame, red onion, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • Extra Rice / Salad
    20:-

V = Vegetarian or vegan                                                                                                                               

Please let us know if you have any allergies!

Thursday – week 39

  • Larb Moo
    120:-
    Minced pork, toasted rice, fish sauce, lime juice, chili, red onion, coriander, mint, spring onion, carrot, leafy salad, sticky rice
  • (V) Vegetarian Larb
    120:-
    Minced Vegme, toasted rice, soy sauce, lime juice, chili, red onion, coriander, mint, spring onion, cucumber, carrot, leafy salad, sticky rice
  • Chicken Red Curry
    120:-
    Chicken, coconut milk, chili, sweet basil, broccoli, cauliflower, zucchini, steamed jasmine rice
  • Bang Bang Chicken or Tofu Salad
    110:-
    Peanut dressing, egg, roasted peanuts, spring onion, chili oil, sesame oil, pickled carrot, daikon, cucumber, baby spinach, leafy salad
  • Lemongrass Chicken or Shrimp Salad
    115:-
    Bun noodles, peanuts, fried shallots, mint, sweet basil, coriander, red onion, edamame, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • (V) Lemongrass Vegme Salad
    115:-
    Bun noodles, peanuts, fried shallots, mint, sweet basil, coriander, red onion, edamame, carrot, cucumber, beansprouts, nouc cham, leafy salad
  • Extra Rice / Salad
    20:-

V=Vegetarian or vegan                                                                                                                               

Please let us know if you have any allergies!

Friday – week 39

  • Tiew Tom Yam Pork Dumplings
    120:-
    Pork dumplings, mince pork, peanuts, chili, lime juice, spring onion, coriander, beansprouts, purple cabbage, celery, fennel, savoy cabbage, kale, rice noodles, crispy wonton
  • (V) Tiew Tom Yam Veg Dumplings
    120:-
    Vegme dumplings, pulled Vegme, peanuts, chili, lime juice, spring onion, coriander, beansprouts, purple cabbage, celery, fennel, savoy cabbage, kale, rice noodles, crispy wonton
  • Chicken Red Curry
    120:-
    Chicken, coconut milk, chili, sweet basil, broccoli, cauliflower, zucchini, steamed jasmine rice
  • Bang Bang Chicken or Tofu Salad
    110:-
    Peanut dressing, egg, roasted peanuts, spring onion, chili oil, sesame oil, pickled carrot, daikon, beetroot, cucumber, baby spinach, leafy salad
  • Lemongrass Salad with Chicken or Shrimps
    115:-
    Rice noodles, peanuts, mint, sweet basil, coriander, edamame, cucumber, bean sprouts, nouc cham, leafy salad
  • (V) Lemongrass Salad with Vegme
    115:-
    Vegme, rice noodles, peanuts, mint, sweet basil, coriander, edamame, cucumber, bean sprouts, nouc cham, leafy salad
  • Extra Rice / Salad
    20:-

V = Vegetarian or vegan                                                                                                                               

Please let us know if you have any allergies!

About us

Happy Rooster

We love to work with good quality produce and to make sure that we do everything to give you a great tasting plate of food.

Having the South East Asian cuisine as a platform for inspiration we incorporate Scandinavian produce and modern cooking techniques to create what we want to call Fine Street Food Asia.

We work with local, organic, Fairtrade, environmentally friendly and MSC produce as much as possible. However we always go with the best tasting, most seasonal and well treated foods as we can get our hands on.

We welcome you all to Happy Rooster were you can enjoy flavoursome dishes cooked with passion!

Contact

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© 2019 Happy Rooster | Malmskillnadsgatan 41 | 070-8949759 | - Created by Restaurangfoto.se